Indian & Mughlai Restaurent in Slough
A dish that needs no introduction — Chicken Tikka is a total legend! Boneless chicken pieces marinated overnight in yoghurt, lemon, and Indian spices, then cooked in the tandoor till they’re tender, smoky, and perfectly charred. Originally from Punjab, it’s now loved worldwide, and for a good reason. At Sherri’s, we serve it fresh with onions and chutney. The outer layer is slightly crisp, the inside juicy and flavour packed. It’s spicy, tangy, and makes your tastebuds dance. If you want to start your meal strong, Chicken Tikka is the way to go.
A dish that needs no introduction — Chicken Tikka is a total legend! Boneless chicken pieces marinated overnight in yoghurt, lemon, and Indian spices, then cooked in the tandoor till they’re tender, smoky, and perfectly charred. Originally from Punjab, it’s now loved worldwide, and for a good reason. At Sherri’s, we serve it fresh with onions and chutney. The outer layer is slightly crisp, the inside juicy and flavour packed. It’s spicy, tangy, and makes your tastebuds dance. If you want to start your meal strong, Chicken Tikka is the way to go.
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